Markets·Restaurants

Does it fit restaurants?

Whether camera AI fits a dining room — what the connector needs, what it costs to cover every camera, and what it will never do.

Why the cameras are usually enough already

A dining room is usually already covered: cameras over the counter, over the floor, and on the door, all running into one recorder in the back. That is exactly the shape the connector expects — one login, every channel, no per-camera setup.

What the connector needs

Four things, and most kit already has them.

Reaches your recorder
The cameras are already on the same network as the DVR or NVR.
RTSP switched on
Standard on every recorder here. Setup tells you if it's off.
H.264 or H.265
Anything from the last decade. Older MPEG-only kit won't work.
Clock roughly right
So the time on your alert matches the time on your footage.

Worth checking first here: The clock. Kitchen recorders drift, and the time on your alert should match the time on your footage when you go back to look.

What it costs to cover the whole place

Every camera, one price
Unlimited cameras on every plan — the AI runs on a small computer on site, so cameras cost us nothing and we don’t charge you for them.
Alerts are never metered
However many messages a busy day produces, you are never charged per message.
No new hardware
Your cameras and your recorder stay exactly where they are.

What it will not do

It does not recognise people. It counts them and reads the scene — it never knows who anyone is, and that does not change because of what kind of place you run.

How we handle what the cameras see

What should your cameras notice?

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